Serves 2-3 Prep Time 1 hr. 30 min. Cook Time 1 hr.
Ingredients
4 cups apple cider made with the Weston Fruit and Wine Press
2 tablespoons brown sugar
1/2 teaspoon allspice
1/2 teaspoon cloves
1/2 stick cinnamon
1 teaspoon unsalted butter
2 tablespoons Frangelico (optional)
1 cinnamon stick for garnish
Simmer cider, brown sugar, allspice, cloves, and cinnamon for an hour, stirring occasionally. Pour into mug, then stir in butter and Frangelico with a stick of cinnamon and leave the stick in for a garnish.
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